Right from creating finest of a region’s cultural and culinary heritage to keeping the recipes of “Ustaads” (Master-chefs from North India) alive to getting the delicacies of South India in its best and most innovative versions, TFS has created its “Bespoke Concepts” with so much love and fervor that it is visible in our concepts. Be it an award winning proprietary technology - "Food @ Gate" to setting up the various bar experiences with "The Irish House" and “Ultra Bar” at various Airports, TFS is taking the idea of "Bespoke Concepts" to another level.
Captivated by the gastronomic delights of the North West Frontier province and Northern India, Mr. Jagdish Kapur – a prominent Bollywood filmmaker and food connoisseur, introduced a distinctive and exquisite culinary offering like never before to India. With this, he founded and began the journey that is today Copper Chimney with the first outlet in Worli, Mumbai, in the year 1972. Today, four decades later, Copper Chimney's rich heritage has spread across the country and gained international acclaim.
TFS introduced the special and exquisite culinary offerings, which are the original creations of Copper Chimney’s Master Chefs known as ‘Ustads’.Original recipes handed down the Copper Chimney lineage for three generations along with a perfect blend of secret spices, fresh ingredients, and flavourful herbs are now available at Kolkata and Chennai Airports and needless to say, they are truly loved by all the guests.
Located right in the middle of the Mumbai airport - terminal 1C, with a 360 degree view of the airport; the Ultra Bar has set new standards of travel hospitality by redefining the domestic airport bar experience. Specially designed for business travellers, the bar has an ergonomic design that is interestingly-lit and scores high on functionality. A sophisticated outlet serving appetizing snacks, Ultra Bar is now a preferred hangout spot for local businessmen en-route to outstation meetings.
Delicacies from the streets of New Delhi - Indian sandwiches, wraps, rolls, biryanis, curries and rice, mini meals, momos, Nizami rolls, Bread Pakoda, Samosa, Pattice and a special curry cart that offers a variety of curries along with rice or parathas – are now available near the boarding gates of various airports. With quick bites and sumptuous meals that fit every budget, DilliStrEAT also offers bakery products by the Dilli Baking Company. Complete with the variety, uniqueness and taste of New Delhi street food, our outlets make customers want to come back for more!
Soul foods like fried spicy snacks, sandwiches, biryanis, curries and rice, mini meals, samosas and pattices are now available near the boarding gates at Pune StrEAT outlets. With quick bites and sumptuous meals that fit every budget, Pune StrEAT also offers street food such as kacchi dabeli (a kind of sandwich), bhel (a spicy puffed rice mix), panipuri (puffy little fried crispy discs filled with sauce) and vada-pav. Complete with the variety, uniqueness and taste of Pune street food, our outlets always make customers want to come back for more!
After making Chennai and Kolkata airports super-duper happy, TFS has opened a fantabulous outlet of “The Irish House” at IGIA, T3, New Delhi. Located at International Terminal of IGIA, The Irish House is a must go-to for all those who truly like their ales or who have an arty bend to their minds. The new Irish House at T3 has it all, right from lip-smacking finger licking food to a wide range of Domestic and International Beers to live cruiser bike and a captivating clock artwork on the wall, the entire package can’t be missed !
A few reasons why “The Irish House” at Delhi, Kolkata and Chennai Airport should not be missed, no matter what!
CHUG-A-LUG! An extensive selection of domestic beer and international brews from across the world at Delhi, Kolkata & Chennai Airports. You’re a solo traveller or have a gang together, doesn’t matter, just bookmark “The Irish House” for the next boozy delight!
SOAK YOUR SOUL IN IRISH ENVIRON! : High bar stools, live cruiser bike, the rusty brick walls, wooden kegs, clock art-work and quirky quotes coupled with an extraordinary seating area and eager to help servicing guys; are perfect to enjoy waiting time with some amazing brews!
WATCH IT! : And all for you sport junkies waiting to gulp a beer while watching a live match and board games; we are here to transport you back to the simpler peaceful times, right before you board your flight!
BINGE IN BINGE OUT: For our sincere love of food is visible in the perfect blend of classic and contemporary pub chow we serve. The huge range of delicious finger food and accompaniments are already favourites among our guests.
We at TFS truly understand that technology is the way-forward and using technology to make the user-experience better is all we strive for. Our award winning service – “Food at Gate” gets you fresh, hot food delivered to the guest anywhere in the airport from the bunch of outlets we have across the airport!
With Food at Gate and our super-fast Segway delivery team, we have made airports happier places by allowing our guests a quick and easy access to delectable food from any outlet from across the airport.
The take-away food outlet in the busy concourse of an airport is imperative to serve huge passenger traffic at airports. The passengers come from various walks of life and have varying tastes & preferences and so they need an assortment of cuisines with prompt service and good quality hygienically packed food at the snap of a finger. Pampering comfort and food go hand in hand for all Indians. Especially while travelling food is the best way to indulge a perennially in hurry Indian traveller who wants to be served an appetizing palate without having to take too much time or effort.
We at Travel Food Services (TFS) understands the importance of guests time and makes them feel happy and at home with our wide range of freshly cooked quick meals prepared hot and off the counter in minutes.
‘Flying Bites’ by TFS is aptly designed & well thought out concept to cater to passengers who might not want to waste their time by sitting at a lounge or an eatery. The name ‘Flying Bites’ rightfully suggests that for the departing passengers who might be hungry and in a hurry as well, are able to get freshly prepared ready-to-eat hot food.
As the name goes is an extensive and innovative variations of the extremely delicious Kancheevaram, masala podi idli and many more to suit practically every taste bud.
The idea of getting a South Indian palette to the airport was inspired by our passion to make every travel hub rich with all diverse flavours of our country. Idli.com lives upto the ideology and serves a spectrum of savoury idlis with palatable sides including sambhar, various chutneys and a range of podis – for lovers of South Indian cuisine and the ones who are looking for variety. The menu is an assortment of traditional idlis, Kancheevaram idlis, masala podi idlis and many more.